Chef/Owner Jamie Mammano reveals modern interpretations of classic Italian cuisine with an emphasis on distinct preparations of the season’s best offerings
Italian term for ‘kid or little sister’.
The warm-modern design entwined with the glow of the back wall mural and the floor to ceiling windows are a visually stunning combination. Soft leathers, quilted drapery fabric paired with a cork floor and floating panel ceiling work together to create a room with comfortable sophistication.
Pat Sharkey, Sharkey Design Company
Boston’s Copley Square area, next to the Boston Public Library.
One Huntington Avenue, Boston, Massachusetts 02116
Chef/Owner: Jamie Mammano
Owner: Paul Roiff
Executive Chef: Marga Raffucci
General Manager: Dominick Minots
Director of Sales and Marketing: Lisa Flores
Reservation Manager: Erin Flaherty
Beverage Director: Daniel Routhier
126 in the Dining Room & 17 in the Bar Area
Sorellina offers a full bar and well rounded wine list.
May be accommodated with a reservation through a manager.
Dinner reservations strongly recommended. Reserve Now
Valet parking is available from 5:00 p.m. for $21. Major public parking garages are within a short walk. From the T we are one block from the Green Line at Copley Square and two blocks from the Back Bay station.
Complimentary car service is provided upon request within a 2 mile radius of the restaurant. Hours are from 6:30pm to 11:30pm, unless otherwise specified.
All major credit cards accepted.
Upscale dress, no ripped jeans, sneakers or hats on men.
The entire restaurant is non-smoking.