Dinner

Primi

ROMAINE*

traditional caesar dressing, Parmigiano, white anchovy, garlic crouton

17

ARUGULA ºº

pine nuts, truffled Pecorino Moliterno, lemon vinaigrette

19

BURRATA ºº

local heirloom tomatoes, aged balsamic, basil pesto, grissini

26

CARPACCIO*

poached veal, Yellowfin tuna, tonnato aioli, paprika oil, mizuna, croutons

25

CRUDO*

Hamachi, Meyer lemon, Persian cucumber, Calabrian chili

24

OYSTERS*

Powder Point, Duxbury, Meyer lemon granita, cucumber mignonette

23

TUNA*

yellowfin, raw, hand cut, sushi grade, spicy mostarda aioli, chili vinegar

23

POLPO

grilled octopus, squid ink couscous, cherry peppers, fennel

25

ZUPPA

chilled sungold tomato, burrata spuma, basil

19

FOIE GRAS

terrine, vin santo gelée, peaches, huckleberries, gooseberries, brioche

27

Pasta

RAVIOLI

ricotta, marinated sungold tomatoes, Parmigiano, basil

19/37

MACCHERONCELLI

Feather Brook Farms beef meatballs, Montepulciano sauce, Parmigiano

21/40

FAZZOLETTI

marsala braised veal, black trumpet mushrooms, garden herbs

20/39

RISOTTO

sweet Georgia corn, golden chanterelles, thyme

22/41

GNOCCHI

potato dumplings, Maine lobster, Vermont butter

33

Secondi

SALMON*

Faroe Island, eggplant caponata, gold bar zucchini, sungold tomato, basil

42

HALIBUT*

Georgia corn, Maine lobster, basil, lobster brodo

45

SCALLOPS*

Meyer lemon “piccata”, spinach, parslied Yukon potatoes, crispy capers

48

CHICKEN

game hen, leg confit, Summer vegetable assaggio, whipped potatoes

34

LAMB CHOPS*

charred eggplant, baby zucchini, sungold tomatoes, minted yogurt, vin cotto

62

VEAL MILANESE*

bone-in natural veal chop, soft polenta, oven cured tomatoes, Parmigiano

52

VEAL*

“saltimbocca,” prosciutto, maitake mushrooms, truffle whipped potatoes

46

FILET MIGNON*

8 ounce, beech mushrooms, whipped potatoes, Montepulciano sauce

55

RIBEYE*

14 ounce, 60 day dry-aged, heirloom tomatoes, mountain gorgonzola, radish, saba

68

Contorni

TRUFFLE FRIES

parmigiano, chives

14

EGGPLANT ROLLATINI

ricotta, pesto Genovese, tomato sugoºº

15

BROCCOLI RABE

Calabrian chili butter, crispy garlic

15

WHIPPED IDAHO POTATOES

vermont butter

8

SOFT POLENTA

mascarpone, Parmigiano

10

SWEET CORN

crème fraîche, ricotta salata, basil

12

 

Before placing your order, please inform your server if a person in your party has a food allergy. Asterisk items* contain raw or undercooked ingredients.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. ºº Items contain nuts.

1 HUNTINGTON AVENUE
BOSTON, MA 02116 | 617.412.4600