Dinner
Primi
SWEET GEM*
traditional caesar dressing, Parmigiano, white anchovy
17ARTICHOKE CARPACCIO
baby artichokes, truffled Pecorino Moliterno, black summer truffles, lemon
24OYSTERS*
Spearpoint, Martha’s Vineyard, apple cider granita, apple-shallot mignonette
22CRUDO*
Hamachi, Japan, matsutake, zestar apple, pine nuts, pinebud syrup
24TUNA*
Yellowfin, raw, hand cut, sushi grade, spicy mostarda aioli, chili vinegar
23SALMON TARTARE*
Denmark, crème fraiche, caviar, toasted brioche
27MOZZARELLA DI BUFALA
Campania, Italy, Black Mission and tiger figs, persimmons, grissini
26POLPO
Spain, grilled octopus, squid ink cous cous, cherry peppers, finocchio
24FOIE GRAS
Hudson Valley, terrine, Concord grape gelée, gooseberries, pine nuts, brioche
26STEAK TARTARE
Prime sirloin, light smoke, horseradish, pickled mustard seeds, eggyolk, brioche
22Pasta
GNOCCHI
potato dumplings, Maine lobster, Vermont butter
28ORECCHIETTE
Impossible sausage, broccolini, Calabrian chilis, Parmigiano, fennel pollen
18/34MACCHERONCELLI
Feather Brook Farms meatballs, Montepulciano sauce,Parmigiano
20/39RAVIOLI
veal farcito, MVM Shiitake mushrooms, marsala, truffle crema
19/37Secondi
HALIBUT* Canada
Maine lobster, cauliflower, chicken of the woods mushroom ragù, lobster crema
46SALMON* Faroe Islands, Denmark
honeynut squash purée, brussels sprouts, baby beets, fig
40BRANZINO Greece
Fall “romesco,” pickled pumpkin, broccolini, pepitas
42CHICKEN - Feather Brook Farms, MA
roasted and confit, Fall vegetable assagio, whipped potatoes
37MILANESE* - New York
bone-in natural veal chop, soft polenta, oven cured tomatoes, Parmigiano
48VEAL* - Perigueux, France
“saltimbocca,” prosciutto, maitake mushrooms, truffle whipped potatoes
45LAMB CHOPS* - Colorado
grilled, spiced carrot purée, confit baby carrots, brussels sprouts, vin cotto
59FILET MIGNON* - Greater Omaha, Nebraska
8 ounce, beech mushrooms, pearl onions, whipped potatoes, Montepulciano sauce
46RIBEYE* Greater Omaha, Nebraska
prime, 14 oz, garnet yams, Thumbelina carrots, maitake, garlic vin cotto
48Contorni
TRUFFLE FRIES
Parmigiano, chives
13HONEYNUT SQUASH
balsamic, toasted pumpkin seeds, honey
12EGGPLANT ROLLATINI
ricotta, mortared pesto Genoveseºº
13EXOTIC MUSHROOMS
garlic, extra virgin olive oil
14BROCCOLI RABE
crispy garlic, Calabrian chilies
13WHIPPED POTATOES
Vermont butter
8SOFT POLENTA
Parmigiano
8
Before placing your order, please inform your server if a person in your party has a food allergy. Asterisk items* contain raw or undercooked ingredients.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. ºº Items contain nuts.