Dinner
Primi
ROMAINE*
traditional caesar dressing, Parmigiano, white anchovy
17ARUGULA ºº
pine nuts, Parmigiano, lemon vinaigrette
18ARTICHOKE CARPACCIO
baby artichokes, truffled Pecorino Moliterno, black winter truffles, lemon
28MOZZARELLA DI BUFALA
Campania, Italy, Black Mission and tiger figs, persimmons, grissini
26OYSTERS*
Spearpoint, Martha’s Vineyard, Meyer lemon granita, cucumber mignonette
22CRUDO*
Japan, Hamachi, citrus vinaigrette, pickled fresno, radish, chili oil
24TUNA*
Yellowfin, raw, hand cut, sushi grade, spicy mostarda aioli, chili vinegar
23SALMON TARTARE*
Denmark, crème fraiche, caviar, toasted brioche
27POLPO
Spain, grilled octopus, squid ink cous cous, cherry peppers, finocchio
24FOIE GRAS
Hudson Valley, terrine, blood orange, pomegranate, kumquats, brioche
26STEAK TARTARE
Prime sirloin, light smoke, horseradish, pickled mustard seeds, eggyolk, brioche
22Pasta
GNOCCHI
potato dumplings, Maine lobster, Vermont butter
28ORECCHIETTE
Impossible sausage, broccolini, Calabrian chilis, Parmigiano, fennel pollen
18/34RISOTTO
black winter truffles, truffle butter, Parmigiano
26/51MACCHERONCELLI
Feather Brook Farms meatballs, Montepulciano sauce,Parmigiano
20/39Secondi
SCALLOPS* Maine
Nodine’s bacon, cauliflower purée, caulilini, Marsala
46BRANZINO Greece
spinach-parsley purée, marble potatoes, lemon-brown butter, crispy capers
42SALMON* Faroe Islands, Denmark
honeynut squash purée, brussels sprouts, baby beets, fig
40CHICKEN - Feather Brook Farms, MA
game hen, roasted and confit, winter vegetable assaggio, whipped potatoes
37MILANESE* - New York
bone-in natural veal chop, soft polenta, oven cured tomatoes, Parmigiano
48VEAL* - Perigueux, France
“saltimbocca,” prosciutto, maitake mushrooms, truffle whipped potatoes
45LAMB CHOPS* - Colorado
grilled, spiced carrot purée, confit baby carrots, brussels sprouts, vin cotto
59FILET MIGNON* - Greater Omaha, Nebraska
8 ounce, beech mushrooms, pearl onions, whipped potatoes, Montepulciano sauce
46RIBEYE* Greater Omaha, Nebraska
prime, 14 oz, garnet yams, broccolini, maitake, red wine buffalo butter
48Contorni
TRUFFLE FRIES
Parmigiano, chives
13EGGPLANT ROLLATINI
ricotta, mortared pesto Genoveseºº
13EXOTIC MUSHROOMS
black garlic, black truffles
18BROCCOLI RABE
crispy garlic, Calabrian chilies
13WHIPPED POTATOES
Vermont butter
8SOFT POLENTA
Parmigiano
8
Before placing your order, please inform your server if a person in your party has a food allergy. Asterisk items* contain raw or undercooked ingredients.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. ºº Items contain nuts.